Recipe and Photos by Jordan Pie

This Collagen Freezer Fudge is tremendous fast & simple to arrange, made fully within the meals processor utilizing simply 5 easy components that you could be have already got in your pantry. It’s a a lot more healthy possibility in comparison with the standard sugary fudge as a result of it’s created from actual meals, however it’s going to nonetheless fulfill your candy tooth. Keep this freezer fudge readily available for a more healthy deal with to bask in all through the week.

Collagen freezer fudge graphic


  • 2 Tbsp Lakanto granulated (or granulated sweetener of alternative)
  • 5 Tbsp Bulletproof Collagen Powder
  • 1 Tbsp coconut oil
  • ½ cup roasted cashew butter
  • 1 Tbsp cacao powder


  1. Add the Lakanto (or different granulated sweetener) and collagen right into a meals processor and blitz right into a tremendous flour.
  2. Add the coconut oil and cashew butter and mix till evenly mixed.
  3. Pour half of this combination right into a pre-lined container.
  4. Add the 1 Tbsp cacao powder to the remaining combine and mix to mix.
  5. Pour the chocolate combine excessive. Use a chopstick to create a swirl sample.
  6. Place into the freezer to set.
  7. Once it’s prepared, slice into squares and revel in.

Store within the freezer for a fast grab-and-go snack you possibly can be ok with.

Cooking time; three minutes
Makes 9 squares

Nutritional info (per serving):

  • Calories; 211
  • Total Fat; 15.9g
  • Saturated Fat; four.2g
  • Cholesterol; 0mg
  • Sodium; 32mg
  • Total Carbohydrates; 9.9g
  • Dietary Fibre; 1.4g
  • Total Sugars; 0g
  • Protein; 10g
  • Vitamin D; 0mcg
  • Calcium; 6mg
  • Iron; 8mg
  • Potassium; 166mg

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